Watching the Masterchef New Zealand recently taught me that the warm chocolate pudding must be properly baked, i.e: when the pudding are being cut, the chocolate should be spilling out from the pudding. And of course this chocolate pudding did have chocolate spilling out after being cut. It's so yummy!
As for my partner, he ordered a mango floating island served with Dilmah rose and vanilla surprise. The presentation of this dessert was very attractive. The texture of this dessert was very light and fluffy.
Of the two desserts, I personally prefer the warm chocolate pudding than the mango floating island.
This was our first time trying out Euro Restaurant & Bar, and we will be back again one day for other things. Perhaps be tomorrow!
Euro Restaurant & Bar
Shed 22, Princess Wharf,